Nutrition Notes Written by our Ph.D. nutritionists and other animal nutrition staff professionals from the KNG Nutrition Department, these articles address timely nutrition and management topics or issues making news in the industry. View Product Filters Species Beef CattleDairy Showing 1-12 of 25 results Effect of Various Feeding Programs on the Feedlot Performance and Carcass Quality of Angus Crossbred Growing and Finishing Cattle Beef Cattle In this study, we set out to determine whether feedlot cattle performance and carcass quality are influenced by the feeding program (conventional vs natural vs grass fed). Within the last 10 years, conventional cattle production has partially given way in certain areas of the US to all-natural and grass-fed beef Continue reading… Cold-Weather Calf Feeding: Milk Formula 1™ Winterizer vs. Milk Formula 1™ Plus Milk Energizer Economics Beef Cattle In cold weather, calves need more energy for body maintenance, depending on their age and environment. During the first three weeks of life, the maintenance requirement increases about 10% for each 10°F drop in temperature below 60°F. After three weeks, the maintenance requirement doesn’t increase until the temperature drops under Continue reading… Effect of Chromium Propionate on Performance & Carcass Quality of Feedlot Cattle When CR Consumed 56 Days Pre-Harvest Beef Cattle The FDA CVM issued a regulatory discretion letter in July 2009 which allowed the use of chromium propionate (CP) as the chromium (Cr) source in cattle. The approval was for up to 500 ppb in a complete feed. Today, CP is the sole source of Cr permitted by the FDA Continue reading… A Bale of Hay, a Bucket, and a Scoop Beef Cattle How much does a bale of hay weigh? How much can a bucket hold? How big is your feed scoop? Dr. Densil Allen, a retired veterinarian from Knob Knoster, MO recently said, “A bale of hay, a five gallon bucket, and a scoop are not standard measurements.” Just take a Continue reading… Using NutriVantage® To Successfully Combat Heat Stress Beef Cattle We have talked on numerous occasions about using NutriVantage® (NV) to stimulate intake in new cattle and as a combination product with Optaflexx® for finishing cattle. The data I am presenting here are a bit of a review, but since now is the time to talk about heat stress, it Continue reading… Building Costs vs. Performance and Payback Beef Cattle There have probably been more cattle buildings put up in the last five years than in the previous 40. This has been driven by several factors – EPA compliance, cattle profitability, and a drive for more predictable performance to aid in marketing. Putting up a new slat barn and expecting Continue reading… Economics of Cattle Market Weights Depends on Cost of Gain and Sale Price Beef Cattle I get many questions regarding the cost of gain and the ideal market weight to sell cattle. There is no ONE right answer for all time. It is a moving target and depends on feed and total cost of gain as well as market price for the fed cattle. When Continue reading… Corn Processing and Moisture For Feedlot Cattle Beef Cattle Over the years there has been a lot of debate about how much to process corn and at what moisture to feed it to optimize feedlot performance. The answer depends to some degree on what makes up the rest of the diet. I have compiled several studies for your review, Continue reading… The Vantage is Still in NutriVantage For Beef & Dairy Beef Cattle, Dairy The following is a summary of numerous feeding trials summarized to show the benefits (“vantage”) of NutriVantage in calf milk replacers, calf starters, calf growers, and dairy beef supplements. Those results have continued to support many of the initial observations: • Better feed intakes • Better gains • Better immune Continue reading… Benefits of Higher Energy Finishing Diets Beef Cattle If there is one good thing to come out of feeding $8 corn, it’s that even cattle feeders that grow their own corn became acutely aware of the value of feed conversion. Everyone knew that F/G was important, but when the price of every single ingredient was high, it really Continue reading… Economics of Mud and Value of Bedding Beef Cattle I have written and spoken many times about the importance of bedding and keeping yards groomed the best we can, but the weather in December 2015 was so horrendous for environmental impact, I felt compelled to do it yet again. We all know that mud has a drastic impact on Continue reading… Corn Silage – Don’t Open ‘Til Christmas Beef Cattle For most, the 2014 corn crop is in the silo, cooled down, and is now being fed. The variety was carefully selected, harvested at the correct maturity and dry matter, and may even have been processed. However, many cows are not doing as well as expected. As we look back, Continue reading… 123LAST >
